Urban farming is a practice of growing, harvesting, and distributing food in urban areas. It offers numerous benefits such as improved food security, reduced food miles, and increased access to fresh produce. Additionally, urban farming promotes environmental sustainability by reducing the carbon footprint associated with transporting food from rural areas to cities. Moreover, engaging in urban farming can lead to enhanced community relationships and a sense of pride in producing one’s own food. In conclusion, urban farming is a proactive solution to many of the challenges faced in modern society.